Showing posts with label Writing. Show all posts
Showing posts with label Writing. Show all posts
Saturday, 19 December 2015
My New Novel is On Schedule
I've been neglecting social media. This year I didn't have a new novel published and decided I write too slowly. I need to be more productive without sacrificing quality so I decided to write Tuesday's Child without research, revision or edits. I wanted to finish the first draft by the end of November or December 10th at the latest. I have almost met my target. I wrote 70,000 words and then realised I should revise Tuesday's Child to make sure that I tied up all the loose ends. I have revised and edited 100 pages of the second draft and am making notes on the contents of each chapter. Next, I shall write the final 5,000 words or more. It's a new way of writing for me but, hopefully, I will be ready to submit the novel to MuseItUpPublishing by the end of March, if not before. Phew!
Thursday, 15 October 2015
Writing Historical Fiction and Romance
I am pleased because I've nearly written half of my book, Tuesday's Child, a stand alone, follow on novel from my Regency Romances, Sunday's Child and Monday's Child. I had decided that I write too slowly so my plan was to finish Tuesday's Child without spending hours researching the historical background. I have notes in bold to indicate where I need to research something, or check if something is correct. However, I have found it impossible to develop the plot without some research. Fortunately, it hasn't prevented me from reaching my daily output, and keeping up with other 'writerly' matters.
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Thursday, 10 September 2015
Writing, Organic Gardening
The sun's shining today. It's not too hot and there's pleasant breeze. I couldn't resist cutting an hour off my writing time and getting on in the garden. I transplanted hollyhocks grown from seed. They are biennials but if they are cut back to the ground after flowering they should thrive for several years. I've planted them against the wall in two beds in the front garden. Their spires of flowers should make a splash of colour next summer. I also transplanted alpine strawberries grown from seed in the greenhouse.. I panted a double row which form a miniature hedge. The delicious taste of their small fruit always lingers in the mouth. I'll catch up with my writing schedule this evening.
Thursday, 4 June 2015
Priorities
Summer seems to have arrived. I love long sunny days when I get on in the garden after I write from 6 a.m. to 10 a.m. with a break for breakfast.
Today the sun shone while I filled two more troughs with John Innes No.3 compost and planted 3 strawberry plants in each. My two year old strawberry plants in the front garden are fruiting well. This morning I picked a few sun ripened ones that smelled so fragrant that they made my mouth water.
I tidied up the garden, putting odds and ends in the shed. I watered the plants in the greenhouse. I've put tomatoes outside to harden off before I plant them in the garden, and I potted up sweet Williams. By the way the flowers can be added to salads.
I always feel very peaceful when I work in the garden and also appreciate the results. At lunchtime I enjoyed a green salad made with baby lettuce, dandelion leaves, shepherds purse, and chive flowers, which I ate with new potatoes cooked with mint, and dressed with vegetarian mayonnaise and dill from the garden. Delicious with sliced tomato sprinkled with salt, pepper and a pinch or two of sugar, and brie. I really enjoy crisp, freshly picked lettuce which tastes so much better than lettuce from the supermarket.
Today the sun shone while I filled two more troughs with John Innes No.3 compost and planted 3 strawberry plants in each. My two year old strawberry plants in the front garden are fruiting well. This morning I picked a few sun ripened ones that smelled so fragrant that they made my mouth water.
I tidied up the garden, putting odds and ends in the shed. I watered the plants in the greenhouse. I've put tomatoes outside to harden off before I plant them in the garden, and I potted up sweet Williams. By the way the flowers can be added to salads.
I always feel very peaceful when I work in the garden and also appreciate the results. At lunchtime I enjoyed a green salad made with baby lettuce, dandelion leaves, shepherds purse, and chive flowers, which I ate with new potatoes cooked with mint, and dressed with vegetarian mayonnaise and dill from the garden. Delicious with sliced tomato sprinkled with salt, pepper and a pinch or two of sugar, and brie. I really enjoy crisp, freshly picked lettuce which tastes so much better than lettuce from the supermarket.
Thursday, 21 May 2015
Cooking and Writing
Yesterday I looked after my daughter's children after school and fed them - vegetarian shepherd's pie made with soya mince flavoured with leeks and Bisto, with rhubarb and apple crumble making use of rhubarb from the garden. Usually, Serena refuses to eat anything she is not familiar with, but she enjoyed watching me pick the rhubarb and prepare it that she couldn't wait to eat it.
Deep sigh. This morning two my daughter's sons popped in to have breakfast with me. Deep in researching signs of the zodiac to strengthen Harriet, Lady Castleton's character, I gave up and fed them porridge made with organic milk, organic honey, black grapes and blueberries.
I then tidied up the house, checked on the cauliflowers and French bean plants I put out to harden off before planting them. They are fine. Phew! They have survived. By then it was time for me to have breakfast.
I've decided to shop for groceries and then consult my copy of The Hamlyn encyclopedia of Fortune Telling by Frances X. King. If the sun shines I hope to do so in the garden.
Saturday, 27 December 2014
Quiet Day Today
After the Christmas and my granddaughter's birthday on Boxing Day, I enjoyed a quiet day today. Amongst other things, I added 2,000 words to my novel. After all the rich food during the last few days I decided to eat sparingly. I made soup for lunch - red lentils, leeks, fresh ginger, spice, coconut milk and lemon juice. Delicious! While cooking I looked out of the window from time to time to watch the birds enjoying seeds. A male blackbird perched in the plum tree, three wood pigeons, a sparrow and a robin fed on seeds which had fallen onto the grass, while the blue tits darted backward and forward.
Thursday, 18 December 2014
Writing and Research
On Tuesday I deleted 1000 words of Chapter Thirty-Three of my work in progress, Monday's Child a traditional Regency Romance. This morning I finished the chapter. The research has been intensive and I made many notes, but in order to avoid the novel reading like a text book I could only use a few of the fascinating facts. It's a relief to have nearly finished the novel.
Sunday, 9 November 2014
Writing and Decluttering
I've been spending too many hours tapping away on the laptop with the result that I've became so tired that I've been making spelling and other mistakes when networking. So I've taken it easy for the last two days. I've only tapped away on the laptop for a fixed number of hours. I've used the extra time to de-clutter my desk and to make a start on sorting through my magazines. I've begun to sort them into piles to be thrown away, to keep and to give to friends and have chosen some cuttings which I want to keep.
Tuesday, 14 October 2014
Writing and Rainy Days
I enjoy organic gardening as much as I enjoy writing historical fiction. Unless the weather is really bad I usually manage to do something or other in the garden. However, when it pours with rain and I don't want to dash in and out of the greenhouse, it's good to stay indoors writing or tidying up my office. On other occasions I tidy up the entire house.
Sunday, 11 May 2014
e-mails, Writing, Bean Poles
I checked my e-mails this morning. One of them brought
back a memory of a truck with a trailer full of sheep. The truck had broken
down on one of the hottest days of the year. Without water the animals, were in
obvious distress to I phoned the RSPCA. Even worse are cases of animals left in
cars with no ventilation on very hot days.
It's 10 a.m. I've started to tidy up a file which
contains notes on marketing from my publisherr and I've written another 800
pages of my novel, Monday's Child, the sequel to my published Regency Novel,
Sunday's Child.
I enjoyed my breakfast - porridge with a handful of
blueberries, some black grapes and a few strawberries.
I’m now planning
to spend an hour in the garden putting up poles for my runner beans, which are
trying to reach the ceiling of the greenhouse and need to be planted out as
soon as they have been acclimatised to the weather. They need warmth so,
hopefully, the weather will improve,
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